These are a great way to demonstrate directly in front of your employees’ own eyes how quick and easy it is to make tasty and healthy meals with the use of limited equipment.
The best bit – using everyday ingredients that you can keep in your top draw at work with only a few bits to wash up afterwards! Employees get to taste the dishes we make, proving healthy eating doesn’t have to be a chore. With little cost involved and no need for lots of different ingredients - it's a win, win!
Or perhaps your employees would benefit from a tasting table, great for a more relaxed feel and great if they only have 10-15 minutes to spare to come and taste test some of the healthy food and snacks.
Ideal for wellbeing days or campaigns, these visual and interactive displays encourage employees to taste test healthy or healthier options. In addition, the Dietitian is there to give nutritional advice and answer questions.
All we require is a table and suitable space for your employees to enjoy the array of tasty snacks and live demos.
To book a consultation or to find out more about my services call 07787 568279 or click below to send an email enquiry.
Jackie Davies, Luton & Dunstable University Hospital
Caroline Jeffcote, UNUM
Stephanie Peat, Network Rail
Roxanne, Astound Commerce
Amy Tomlinson, Atkins
Tim Burgess, Wienerberger
Julie Horsley, DoH (Department of Health)
Sarah Hendry, DoH (Department of Health)
Claire Ryan, Macmillan
Peter Spencer-Lane, Saint Pierre School
Sarah Baker, HCA International
Lee Watson, Southend-on-Sea Borough Council
Mark Murison, West Kent Housing Association
Arqiva SHE Team
Liz Buncombe, Wax Creative
ADM Milling
Abi Byford, Rainbow Nursery
Chris Williams, National Physical Laboratory
Lauren Hensby, Zurich Insurance PLC
Rhys Owen, JDX Consulting Ltd